舟山市常青海洋食品有限公司地處著名漁港——沈家門，成立于2003年，是一家自行進出口水產品加工企業(yè)。
       公司以舟山海域海捕撈的水產資源為基礎，采用傳統(tǒng)與現代先進技術相結合的生產工藝，常年加工蟹類及蟹肉調理制品,蟹類系列產品有：各類冷凍生蟹肉、熟蟹肉、真空袋調理蟹肉、蟹類腌制產品。
公司致力于海洋生物科技和天然食品調味料的開發(fā)，2009年成功研發(fā)了天然水產調味品和水產蛋白粉，產品主要有：蟹肉濃縮液和蟹肉粉、海參濃縮液和海參粉、牡蠣濃縮液和牡蠣粉、鰻魚濃縮液和鰻魚粉、蝦濃縮液和蝦粉、雜色蛤濃縮液和蛤粉等等，產品遠銷歐盟和亞太經濟區(qū)國家及地區(qū)。
       本公司擁有國際水準的質量保證及食品安全管理體系，公司通過了ISO22000認證、QS認證。
       公司擁有10萬級以上GMP車間600多平方、擁有高端的水產品X線檢測設備，有-196℃超低溫制冷設備。
公司宗旨：“誠信務實，以質取勝”。
Our company-ZhoushanChangqing Marine Foods Co., Ltd .is  located at the well-known fishingport-ShenJiaMen . It is a professional import and export processing enterprise,.which was established in 2003.
Based on local abundantsea resources, and by adopting the combination of traditional and modernadvanced technology , we focus on production of  various species of crabs , Crab meat productsand seasoning products crab meat.  Crabseries of products are: all kinds of frozen raw or cooked crab meat,  cooked & seasoning crab meatwith vacuumedpack,salted products of crabs.
Our company have devotedand invested great amount to develop bio-technology and natrual seasoningproducts from marine organisms and natural foodstuffs .Since 2009, we have gotthe best achievement of natual seasonings and protein powder from aquaticproducts. The main products include:Crab meat Extract & Powder, Seacucumber Extract & Powder, Oyster Extract & Powder, Eel Extract andPowder, Shrimp Extract & Powder,Clam Extract & Powder , etc..These productsfrom us are widely distributed to many countries and regions throughout  European Union and Asia Pacific Economic ZoneArea.
Our company is qualifiedwith international quality standards and food safety management system,andhas  passed the ISO22000 certification,QS certification.
Our company is equippedwith advanced and top level facilities such as, about 600 square meter 100,000or more GMP workshop, high-end X Ray detecting device for aquatic products, ultralow temperature refrigeration equipment which can keep the lowest temperatureuntil -196 ℃.
The Principle of ourcompany:“Integrity,Pragmatic and QualityFirst" .